Grandma Maggie’s Green Tomato Pie
Peel green tomatoes a little. Cut up into small pieces ( about 3 cups for an 8 inch pie crust)
In a bowl, combine 1 ½ cups sugar , 1tsp cinnamon, 2tsp flour. Pour this mixture over tomatoes, stir and put in crust. This is a double crust pie, so cover with a top crust.
I’d add extra cinnamon and flour, depending on your taste and consistency likes…
Bake 350 degrees for 1 ½ hours, or until crust is brown